RICE KRISPIE COOKIES

iklan tengah

That box of Rice Krispies in your pantry is for more than just a bowl of cereal. Yes, you can make the classic Rice Krispie Squares, but why not try something a little different for a change? Whip up a batch of these yummy Rice Krispie Cookies! They are loaded with a variety of flavours and textures. Basically, you can throw whatever you have in your pantry in the mix and they should turn out great (within reason, of course!).

Rice Krispie Cookies:

ingredients:

• 1 cup brown sugar
• 1 cup sugar
• 2 eggs
• 1/2 cup butter
• 1/2 cup shortening
• 1 tsp vanilla extract
• 2 1/4 cup flour
• 1 tsp baking powder
• 1/4 tsp salt
• 1 cup sweetened shredded coconut
• 1 cup Rice Krispies
• 1 cup oats
• 1 cup salted caramel chips (or chocolate chips)

directions:

1. Preheat oven to 350F.
2. In a large bowl, beat together butter, sugar, brown sugar, shortening and vanilla extract. Stir in remaining ingredients.
3. Add rounded tablespoonfuls of dough to a cookie sheet. Bake for 16 minutes. Let sit 3 minutes and then remove to a cooling rack.

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