s’mores dip

There’s only one problem.  We don’t have a fire pit.  It’s something we’ve talked about building in our back yard for a cool summer evening, however I decided that the S’mores could not wait.

s’mores dip:

INGREDIENTS

• Four Hershey’s Milk Chocolate Bars
• Graham Crackers
• Marshmallows

INSTRUCTIONS

iklan tengah

1. Preheat the oven to 450 degrees Fahrenheit.
2. Spray the round pan with spray butter.
3. Add a layer of Hershey’s Milk Chocolate bars.
4. Place a layer of marshmallows.
5. Bake in the preheated oven for 5 – 7 minutes, until the marshmallows are toasted.
6. Let cool for 10 minutes.

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