CREAMY GARLIC PENNE PASTA WITH CHICKEN


Tender pasta and chicken smothered in a creamy, garlicky sauce - Creamy Garlic Penne Pasta with Chicken is a delicious and easy meal for any night of the week!


I love making cream sauces. It’s one of my favorite things to cook. I learned how to make cream sauces the easy way as a kid watching my mom and grandma. They always made it look so effortless, but the result was so creamy and delicious I knew it must be difficult.

CREAMY GARLIC PENNE PASTA WITH CHICKEN:

INGREDIENTS

  • 12 ounces penne pasta, cooked to al dente
  • 2 tablespoons olive oil
  • 1 1/2 pounds boneless skinless chicken breast, cut into small pieces
  • 5-6 cloves garlic, minced
  • 4 tablespoons all-purpose flour
  • 3 tablespoons butter
  • 2 cups nonfat milk
  • 1 cup chicken broth
  • 1 teaspoon Italian seasoning
  • 1 cup Parmesan cheese, divided
  • 1/4 fresh chopped parsley, plus some for garnish
  • Olive oil
  • Salt and pepper

INSTRUCTIONS

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